Agave and Prickly Pear are native Texan plants and a perfect pairing. Agave is traditionally distilled to make a variety of spirits, namely tequila, and has a flavor similar to honey. Agave was added after a primary fermentation in order to preserve the delicate flavor and aroma adding to the citrusy backbone of an Amarillo forward American Wheat. Prickly Pear, also known as cactus fruit, has beguiling flavor that is said to be a mixture of watermelon, kiwi and bubblegum- taste it and see for yourself!

Prickly Pear. Honey. Floral.

Sopes with chipotle salsa, pad thai & mezcal.